Daniel Alps

Chef/Owner Daniel Alps at Strathlynn

Daniel Alps . Chef/Owner Daniel Alps at Strathlynn . Born Launceston 1973 . Lived in Launceston for 30 years

“Why it rocks to cook in Tasmania –
I can have a life with Sally and Fletch
Mother Nature’s salt– the Roaring forties
Smiling faces, dirty hands…
Bruce and Claire’s baby rocket
No traffic
Jim’s well hung venison
Customers bringing gifts
Pinot and chardonnay = fizz
The colours in winter
Scallops on the half shell
Ian, Kirsty, Jason, Jessica, Dan and Plum
The crystal blue persuasion of the crashing waves when it all gets a bit much.
”