Seaport Fish ‘N’ Chips

Seaport Fish 'N' Chips was established in 2002 as part of Stage 1 at the Launceston Seaport and Marina Complex. They are a locally owned and operated business, offering a unique dining experience. Their restaurant has absolute river frontage, with seating options inside and on the deck. They cater well for families, providing a chalkboard for the kids, while Mum and Dad can enjoy a beer and a glass of local wine.

Seaport Fish 'N' Chips use only the highest quality, fresh Tasmanian fish, scallops, oysters, etc and they try to source as much of their other ingredients locally if they can. They have an extensive menu, offering meals for all price ranges and also provide a number of gluten free options. Their meals and salads are cooked and made to order with the chefs and wait staff taking great pride in providing excellent food and exceptional service at all times.

Seaport Fish N Chips is open every day of the year, except Christmas Day. Bookings are not required.


30 Seaport Boulevard, Launceston, TAS 7250
p: 03 6331 1999
e: This email address is being protected from spambots. You need JavaScript enabled to view it.

Open: 11.00am to 12.00am 7 days per week